Chinese Food
All Recipes
Sausage rice
When you don't want to cook, it's a good choice.
Fried Cauliflower with bacon
Cauliflower is rich in protein, fat, carbohydrate, food fiber, vitamins and minerals. Among them, vitamin C content is high. Such a nutritious vegetable, of course, should be liked by children. With bacon and carrots. It's flavored with the hot ... ...
Braised mutton tendon with soy sauce
Delicious food from Inner Mongolia prairie. Grandma's handed down craftsmanship.
Oyster with leek
Thank the Danish people Oysters are on sale again.
Roast wheat
There's a family near home that cooks halal wheat. It's delicious. Before, when I went there, I had to eat at least two or three drawers. Today, I tried to make it at home. I didn't expect it would be OK. Although it's not beef or mutton. It's a... ...
Scallion cake
Today's scallion cake is delicious. It's not hard to make. It's just for the May Day holiday to have a try. In the morning, I made some mistakes. I was a little worried, so I didn't cut the scallion very well. The shape of the final cake was not... ...
Mixed soybeans with fennel
Anise, like its seeds, has a special fragrance. Anise is rich in vitamin B1, B2, C, PP, carotene and cellulose. Anise can stimulate the nerves and blood vessels of the stomach, strengthen the spleen and regulate qi. Soybean is rich in isoflavone... ...
Carrot and potato cake
This carrot and potato cake is simple in material and production. It doesn't take three minutes to come out of the pot. It's a healthy snack for children and the elderly. It can also be used as breakfast for the whole family. The fried carrot po... ...
Stir fried towel gourd with crab mushroom
This Kwai mushroom fried sponge gourd is a very simple and quick dish. But it tastes delicious and nutritious. It is especially suitable for ladies. But a lot of time we fry loofah always can blacken. What trick does not let it change color? Tha... ...
Zucchini in cold sauce
It's very simple to mix zucchini in cold sauce. First add some salt to the raw zucchini and marinate it. Then add garlic, vinegar, sesame oil and other seasonings and mix them evenly. It seems that the sweet zucchini with red oil juice can arous... ...
Diced carrot with green bean and yam
It's a very delicious meal. It's also a dish with a high rate of appearance on my table. It's delicious with rice or steamed bread. Among the three ingredients, green beans and yams are boiled with water, not with oil. This can reduce the intake... ...
Dumplings with mushroom and spring elm
Last year, I picked all kinds of things. This year, I don't have time. Fortunately, my mother's friend sent me a large bag full of food. I choose to steam it every year. This year, I'll try to make some dumplings.
10m + supplementary food. Steamed dumplings with emerald and white jade
I tried several kinds of dumplings with stuffing. In conclusion, my daughter prefers skin... But for the sake of health and nutrition balance, there should be meat and vegetables. So there is this steamed dumpling with more skin and less stuffing...
Fried eggs with balsam pear
It's a simple dish. It's more suitable in summer. I think it's good. Pay attention to a wave.
Old duck soup with job's tears and Astragalus
The function of job's tears: clearing away heat and dampness, removing rheumatism, promoting urination, benefiting lung and discharging pus, strengthening spleen and stomach, strengthening muscles and bones. Astragalus is a natural product that ... ...
Stir fried zucchini
Zucchini has the curative effects of clearing away heat and diuresis, eliminating boredom and thirst, moistening the lung and relieving cough, eliminating swelling and resolving knots, etc. Kwai squash is fresh this season. Fresh and delicious. ... ...
Quick fried low fat sausage Kwai fried rice
This steamed rice is a little like a Kwai Chai, but it is simpler than the pot meal. The rice is clear and the sausage is sweet and salty. Occasionally, it can also be crisp and crispy, and it is very sweet and sweet than the pot steamed rice.
